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In the book Oven Dishes you will find oven roasts made from both precious and more common fish, several types of poultry, lamb, pork and beef, as well as game meat, although simpler, although a little more time-consuming. In addition, the recipes are equipped with step-by-step instructions and a series of pictures.
All Christmas and New Year's Eve roasts from one book - Oven Dishes! How to cook oven roasts from goose, duck, turkey, fish, beef, pork, lamb and game meat so that they are juicy and tasty? How to marinate and prepare what is intended for oven roast? Plus 36 new recipes and side dishes that are suitable for oven roasts.